About Us

Established in 2007, China Grill has become a legend in Asian Fine Dining—where culinary mastery, timeless ambiance, and heartfelt hospitality converge. Envisioned by acclaimed restaurateur Mr. Vijay Kapoor, the restaurant is a celebration of bold flavors, refined service, and an unwavering passion for excellence.

Spread across two sophisticated levels and accommodating up to 170 guests, China Grill offers an inviting space defined by elegance, warmth, and memorable experiences. The ground floor is dedicated to Authentic Asian Cuisine showcasing signature dishes such as Chilly Sesame Prawns, Pomfret in Hong Kong Sauce, and Taipan Fish Hot Chilly—crafted with precision and flair. For our vegetarian patrons, beloved classics like Five Treasures, Fortune Pot Rice, and Corn Curd Mangolia. deliver a vibrant, seasonal richness.

Complementing our restaurant is an elegant 70-seater banquet hall, designed to host private parties, exhibitions, corporate events, and curated workshops—making China Grill not just a restaurant, but a destination for meaningful gatherings.

At China Grill, we believe cooking is an art and dining is an experience. Every plate reflects our commitment to authenticity, innovation, and the subtle details that define luxury dining.

As we continue to evolve, we remain deeply rooted in the values that have guided us since the beginning. Whether you’re joining us for a leisurely lunch, a festive dinner, or a bespoke celebration, every visit to China Grill is a moment to be savored—an invitation to indulge in elegance, flavor, and the finest of culinary traditions.